How Much Oxalate Is in Coconut Nuts?

Measured value: 1 mg oxalate in a standard 1 serving of Coconut Nuts (100g). On a per-100g basis that's 3 mg. The data is Harvard T.H. Chan SPH (2024) lab analysis. The 25 mg per serving cutoff puts Coconut Nuts in the Safe category — a safe daily option.
✓ Lab-Verified Data Based on Harvard T.H. Chan SPH oxalate data (2024) and NKF/AUA dietary guidelines.
1
mg oxalate
per serving
Food: Nuts, Coconut, Dry, Shredded
Serving: 1 serving (100 g)
Verdict: 🟢 Safe
Per 100g: 3 mg
Data: Harvard T.H. Chan SPH (2024)
🔄 Lower-Oxalate Alternatives
🟢 Lychee or Litchee
0 mg / serving
🟢 Jams Jellies
0 mg / serving
🟢 Lemon Extract Herbs and Spices
0 mg / serving
🟢 Orange Extract Herbs and Spices
0 mg / serving
💡 What This Means for Your Diet

What this means: Coconut Nuts is rated Safe (🟢). At 1 mg oxalate per serving, it's well under the 25 mg safety threshold. You can include it regularly in a kidney stone diet. Pair it with calcium-rich foods (dairy, fortified plant milks) for additional protection, and drink plenty of water throughout the day.

📊 How Coconut Nuts Compares

Among fruits, Coconut Nuts sits well below the category average of 21 mg. For context, 101 out of 113 fruits (89%) are rated 🟢 Safe (under 25 mg oxalate/serving). The average fruits in our database has 21 mg oxalate per serving — which means Coconut Nuts is 96% below the category norm. Within its specific category, Coconut Nuts ranks among the lower-oxalate options. This context matters because two 'Safe' foods can have very different oxalate levels — one might have 5 mg while another has 24 mg. Both are Safe, but the first gives you more dietary flexibility. Browse all fruits rated Safe to compare within the same verdict level.

❓ Related Questions

Why does oxalate per 100g matter?

Normalizing to 100 grams removes serving-size differences, so you can judge which food is genuinely denser in oxalate. It matters most when you eat a bigger or smaller portion than the listed serving. For Coconut Nuts, the measured oxalate value is 1 mg per 1 serving (Safe).

How accurate is the oxalate measurement?

Harvard's 2024 analysis used ion chromatography — the gold standard for oxalate measurement. These are direct lab values, not estimates or database calculations. Variability exists between samples, but this is the most reliable reference available. For Coconut Nuts, the measured oxalate value is 1 mg per 1 serving (Safe).

How does this compare to other foods?

Foods under 25 mg per serving are rated Safe. Foods between 25-99 mg are Caution. 100+ mg is Avoid. Check the food's category page on OxalateWatch to see how it compares to similar foods. For context, Coconut Nuts measures 1 mg per 1 serving, rated Safe.

This is dietary reference information, NOT medical advice. Talk to your doctor or a registered dietitian before changing your diet. Oxalate tolerance varies by person, stone type, and medication.