How Much Oxalate Is in Almond Extract Herbs and Spices?

Here's what the lab found: one 1 tsp portion of Almond Extract Herbs and Spices holds 0 mg oxalate. Per 100 grams, it's 6 mg. These come from Harvard's 2024 direct measurements rather than calculated estimates. Against the 25 mg serving guideline, Almond Extract Herbs and Spices is rated Safe — safe under the line.
✓ Lab-Verified Data Based on Harvard T.H. Chan SPH oxalate data (2024) and NKF/AUA dietary guidelines.
0
mg oxalate
per serving
Food: Herbs and Spices, Almond Extract, McCormick
Serving: 1 tsp (5 g)
Verdict: 🟢 Safe
Per 100g: 6 mg
Data: Harvard T.H. Chan SPH (2024)
🔄 Lower-Oxalate Alternatives
🟢 Sesame oil
0 mg / serving
🟢 Peanut oil
0 mg / serving
🟢 Pine nuts (Dried)
1 mg / serving
🟢 Chestnuts
1 mg / serving
💡 What This Means for Your Diet

The bottom line for Almond Extract Herbs and Spices: Safe (🟢), with 0 mg oxalate per serving — comfortably below the 25 mg safe cutoff. There's no need to limit it. Just keep your usual kidney stone basics in place: water throughout the day and calcium-rich foods at meals.

📊 Almond Extract Herbs and Spices vs. Other Nuts & Seeds

Putting Almond Extract Herbs and Spices in context: it lands well below the category average of 34 mg. In the database, 56% of nuts & seeds (29 of 51) fall in the 🟢 Safe group (under 25 mg oxalate/serving). The typical nuts & seeds here averages 34 mg oxalate per serving, so Almond Extract Herbs and Spices runs 100% below that baseline. That places it among the lower-oxalate options in its category. Why this matters: the gap between two Safe foods can be wide — one may hold 5 mg oxalate while another sits at 24 mg. The lower one leaves more room in your day. See all nuts & seeds rated Safe for a full side-by-side.

❓ Related Questions

Why does oxalate per 100g matter?

Per-100g values put every food on the same scale, which is handy when serving sizes differ a lot between foods — or when your portion doesn't match the standard serving. It lets you compare apples to apples on oxalate density. Almond Extract Herbs and Spices comes in at 0 mg oxalate per 1 tsp (Safe) in the measured database.

How accurate is the oxalate measurement?

The measurements use ion chromatography, the accepted reference method for oxalate. That means real lab values for each food rather than inferred numbers. Some natural variation exists between samples, but this is the strongest published data set. Almond Extract Herbs and Spices comes in at 0 mg oxalate per 1 tsp (Safe) in the measured database.

How does this compare to other foods?

Foods under 25 mg per serving are rated Safe. Foods between 25-99 mg are Caution. 100+ mg is Avoid. Check the food's category page on OxalateWatch to see how it compares to similar foods. Applied to Almond Extract Herbs and Spices: 0 mg oxalate per 1 tsp — Safe per Harvard (2024).

This is dietary reference information, NOT medical advice. Talk to your doctor or a registered dietitian before changing your diet. Oxalate tolerance varies by person, stone type, and medication.