๐ŸŽƒ Squash & Gourd โ€” ๐ŸŸก Oxalate Caution Foods

3 Squash & Gourd foods fall in the Caution zone (25-99 mg oxalate/serving). These aren't off-limits, but they need portion awareness. Think of them as "sometimes" foods โ€” fine occasionally, not daily staples.
๐Ÿ“Š 3 foods
โœ“ Medically Reviewed Content reviewed by OxalateWatch editorial team. Based on Harvard T.H. Chan SPH oxalate data (2024) and NKF/AUA dietary guidelines.
**Average oxalate:** 63 mg/serving across all 3 foods. Check individual food pages for precise numbers per serving size.
**Data source:** All oxalate values from Harvard T.H. Chan SPH (2024) via OHF. Nutrition data from USDA FoodData Central where available.

๐Ÿฝ๏ธ Foods in This Category

{"๐ŸŸข" if f["verdict"]=="safe" else "๐ŸŸก" if f["verdict"]=="caution" else "๐Ÿ”ด"} Bitter Gourd (Bitter Melon)
41 mg / serving
Caution
{"๐ŸŸข" if f["verdict"]=="safe" else "๐ŸŸก" if f["verdict"]=="caution" else "๐Ÿ”ด"} Juice
68 mg / serving
Caution
{"๐ŸŸข" if f["verdict"]=="safe" else "๐ŸŸก" if f["verdict"]=="caution" else "๐Ÿ”ด"} Bitter Gourd (Bitter Melon)
80 mg / serving
Caution

โ“ Frequently Asked Questions

Which Squash & Gourd are the lowest in oxalate?

Browse the food list below โ€” foods with ๐ŸŸข are the safest. The exact oxalate numbers are displayed so you can compare within the 3-food intersection.

Are all Squash & Gourd safe for kidney stones?

No โ€” it depends on the specific food. Some are very low, others require caution. Always check the individual food page for exact oxalate per serving.

How should I use this Squash & Gourd ร— Oxalate Caution breakdown?

Use it as a filter. If you're shopping or meal planning, prioritize the ๐ŸŸข Safe foods as your go-to options. ๐ŸŸก Caution foods are fine occasionally. ๐Ÿ”ด Avoid foods need the most attention.

Where does the oxalate data come from?

Harvard T.H. Chan School of Public Health (2024) via the OHF database. These are direct lab measurements, not estimates or crowd-sourced data.

This is dietary reference information, NOT medical advice. Talk to your doctor or a registered dietitian before changing your diet. Oxalate tolerance varies by person, stone type, and medication.