🟢 Safe
Oxalate <25 mg/serving
🟡 Caution
Oxalate 25-99 mg/serving
🔴 Avoid
Oxalate ≥100 mg/serving
🟡

Ravioli, Beef, Overstuffed, Chef Boyardee

🟡 Caution — Moderate
31 mg oxalate / serving
Serving: 1 cup (260 g) | Per 100 g: 12 mg
✓ Medically Reviewed Content reviewed by OxalateWatch Editorial Team. Based on Harvard T.H. Chan SPH oxalate data (2024) and NKF/AUA dietary guidelines.

📊 Nutrition at a Glance

31 mg
Oxalate / serving
Moderate
1140 mg
Sodium / 100g
High Na
12.6 g
Protein / 100g
Tier 1
6 mg
Calcium / 100g
Tier 1

🚨 High Sodium Alert

Ravioli contains 1140 mg sodium per 100g — well above the recommended limit for kidney stone patients. High sodium intake can increase calcium in urine, raising stone risk.

📏 Oxalate by Serving Size

ServingWeightOxalateVerdict
1 cup260 g31 mg Caution
2 x 1 cup520 g62 mg Caution
½ x 1 cup130 g15.5 mg Safe

🏷️ Tags

Meat & Poultry Moderate Oxalate 🟡 Oxalate Caution High Sodium Processed Food

🟡 See all Meat & Poultry rated Caution for kidney stones →

⚖️ Compare this food: · vs Gooseberries · vs durian

🔗 Related Foods

❓ Frequently Asked Questions

Can I eat Ravioli with kidney stones?

Awareness over avoidance. Ravioli has 31 mg oxalate per 1 cup — higher than ideal, but not panic-worthy. Smaller servings, less frequent, problem mostly solved.

How much oxalate is in Ravioli?

The lab result: 31 mg per 1 cup (260g serving). That's 12 mg per 100g. Harvard's ion chromatography analysis, 2024. Not crowdsourced, not estimated.

Is Ravioli low or high oxalate?

Middle of the pack. 31 mg oxalate per 1 cup puts Ravioli in the moderate zone. Fine occasionally, not an everyday food.

What can I eat instead of Ravioli?

Plenty of options. Scroll down to Related Foods — every 🟢 green item there is a lower-oxalate alternative to Ravioli. Same food group, way less oxalate.

Is Ravioli high in sodium?

Don't just look at oxalate. Ravioli has 1140 mg sodium/100g on top of whatever oxalate it carries. Double-tap on your kidneys. Minimize salt elsewhere if you eat this.

How much Ravioli is safe to eat?

The portion math: 1 cup = 31 mg oxalate. Half serving = ~15.5 mg. With a 100 mg daily oxalate target, 31 mg from one food eats a big chunk of your budget. Go smaller.

🔍 Explore More About This Food

📚 Data Sources

Oxalate: Harvard T.H. Chan School of Public Health (2024) via OHF. Nutrition: USDA FoodData Central (SR Legacy 2018 & Foundation Foods).

📖 Key Scientific References

Taylor EN, Curhan GC. Oxalate intake and the risk for nephrolithiasis. J Am Soc Nephrol. 2007;18(7):2198-2204. PMID: 17538185
Borghi L, Schianchi T, Meschi T, et al. Comparison of two diets for the prevention of recurrent stones in idiopathic hypercalciuria. N Engl J Med. 2002;346(2):77-84. DOI: 10.1056/NEJMoa010369
Fink HA, Akornor JW, Garimella PS, et al. Diet, fluid, or supplements for secondary prevention of nephrolithiasis. Eur Urol. 2009;56(1):72-80. DOI: 10.1016/j.eururo.2009.03.031
Ferraro PM, Taylor EN, Gambaro G, Curhan GC. Dietary and lifestyle factors for primary prevention of nephrolithiasis. BMC Nephrol. 2020;21(1):267. PMID: 32652950
Pearle MS, Goldfarb DS, Assimos DG, et al. Medical management of kidney stones: AUA guideline. J Urol. 2014;192(2):316-324. DOI: 10.1016/j.juro.2014.05.006
Liebman M, Costa G. Effects of calcium and magnesium on urinary oxalate excretion after oxalate loads. J Urol. 2000;163(5):1565-1569. PMID: 10751889
Holmes RP, Assimos DG. The impact of dietary oxalate on kidney stone formation. Urol Res. 2004;32(5):311-316. DOI: 10.1007/s00240-004-0437-3
Lin BB, Lin ME, Huang RH, et al. Dietary treatment and fluid intake for prevention of recurrent calcium stones. PLoS One. 2021;16(4):e0250257. PMID: 33872340
This is dietary reference information, NOT medical advice. Talk to your doctor or a registered dietitian before changing your diet. Oxalate tolerance varies by person, stone type, and medication.