🟢 Safe
Oxalate <25 mg/serving
🟡 Caution
Oxalate 25-99 mg/serving
🔴 Avoid
Oxalate ≥100 mg/serving
🟡

Meat Substitutes, Meatless Chicken Patties, Boca

🟡 Moderate Oxalate — Moderate
26 mg oxalate / serving
Serving: (71 g) | Per 100 g: 36.6 mg
✓ Lab-Verified Data Oxalate values from Harvard T.H. Chan SPH Oxalate Database (2024), measured via ion chromatography. This site is a dietary reference tool, not a medical resource.

📊 Nutrition at a Glance

26 mg
Oxalate / serving
Moderate
91 mg
Sodium / 100g
Low Na
18.4 g
Protein / 100g
Tier 1
8 mg
Calcium / 100g
Tier 1

This entry is one flavor variant of the same base product, and flavoring generally shifts oxalate far less than form and processing do. Meatless Chicken Patties Meat Substitutes sits at 26 mg per serving, in the middle of the family range. Individual measured values below are the numbers to compare. Related forms in this family: Grillers Meat Substitutes (25 mg), Meatless burger Meat Substitutes (61 mg), Meatless Burgers Meat Substitutes (75 mg).

📏 Oxalate by Serving Size

ServingWeightOxalateVerdict
71 g26 mg Moderate Oxalate
2 x 142 g52 mg Moderate Oxalate
½ x 35 g13 mg Low Oxalate

🏷️ Tags

Meat & Poultry 🟡 Oxalate Caution Moderate Oxalate

🟡 See all Meat & Poultry rated Caution for kidney stones →

🔗 Related Foods

❓ Frequently Asked Questions

Should I avoid Meat Substitutes if I have kidney stones?

It's a 'watch it' food, not a 'stop it' food. 26 mg per puts Meat Substitutes in the caution range. Pair it with calcium-rich foods and you'll blunt some of the oxalate absorption.

What's the oxalate content of Meat Substitutes?

The lab result: 26 mg per (71g serving). That's 36.6 mg per 100g. Harvard's ion chromatography analysis, 2024. Not crowdsourced, not estimated.

Is Meat Substitutes high in oxalates?

Moderate. Meat Substitutes has 26 mg oxalate per — not high enough to panic, not low enough to ignore. Portions matter with this one.

What can I eat instead of Meat Substitutes?

Look at the 'Safe Alternatives' section right below this FAQ. Those foods are all under 25 mg oxalate per serving and in the same category as Meat Substitutes. Pick from those.

How much sodium does Meat Substitutes have?

Sodium's not the issue here. Meat Substitutes has 91 mg per 100g — comfortably low. No need to worry about salt pushing extra calcium into your urine with this food.

How much Meat Substitutes is safe to eat?

The portion math: = 26 mg oxalate. Half serving = ~13 mg. With a 100 mg daily oxalate target, 26 mg from one food eats a big chunk of your budget. Go smaller.

📚 Data Sources

Oxalate: Harvard T.H. Chan School of Public Health (2024) via OHF. Nutrition: USDA FoodData Central (SR Legacy 2018 & Foundation Foods).

📖 Key Scientific References

Taylor EN, Curhan GC. Oxalate intake and the risk for nephrolithiasis. J Am Soc Nephrol. 2007;18(7):2198-2204. PMID: 17538185
Borghi L, Schianchi T, Meschi T, et al. Comparison of two diets for the prevention of recurrent stones in idiopathic hypercalciuria. N Engl J Med. 2002;346(2):77-84. DOI: 10.1056/NEJMoa010369
Fink HA, Akornor JW, Garimella PS, et al. Diet, fluid, or supplements for secondary prevention of nephrolithiasis. Eur Urol. 2009;56(1):72-80. DOI: 10.1016/j.eururo.2009.03.031
Ferraro PM, Taylor EN, Gambaro G, Curhan GC. Dietary and lifestyle factors for primary prevention of nephrolithiasis. BMC Nephrol. 2020;21(1):267. PMID: 32652950
Pearle MS, Goldfarb DS, Assimos DG, et al. Medical management of kidney stones: AUA guideline. J Urol. 2014;192(2):316-324. DOI: 10.1016/j.juro.2014.05.006
Liebman M, Costa G. Effects of calcium and magnesium on urinary oxalate excretion after oxalate loads. J Urol. 2000;163(5):1565-1569. PMID: 10751889
Holmes RP, Assimos DG. The impact of dietary oxalate on kidney stone formation. Urol Res. 2004;32(5):311-316. DOI: 10.1007/s00240-004-0437-3
Lin BB, Lin ME, Huang RH, et al. Dietary treatment and fluid intake for prevention of recurrent calcium stones. PLoS One. 2021;16(4):e0250257. PMID: 33872340
This is dietary reference information, NOT medical advice. Talk to your doctor or a registered dietitian before changing your diet. Oxalate tolerance varies by person, stone type, and medication.