๐Ÿ… Nightshade Vegetables

Nightshade family vegetables. Based on Harvard T.H. Chan SPH oxalate data (2024).

43 foods in this collection

โœ“ Medically Reviewed Content reviewed by OxalateWatch editorial team. Based on Harvard T.H. Chan SPH oxalate data (2024) and NKF/AUA dietary guidelines.
๐ŸŸข Safe
35 foods
81%
๐ŸŸก Caution
8 foods
18%
๐Ÿ”ด Avoid
0 foods
0%

๐Ÿฝ๏ธ Foods in This Collection

๐ŸŸก Eggplant
26 mg oxalate / serving
Caution
๐ŸŸข Pepper
15 mg oxalate / serving
Safe
๐ŸŸข Pepper
11 mg oxalate / serving
Safe
๐ŸŸก Potato Salad
26 mg oxalate / serving
Caution
๐ŸŸข Potato
16 mg oxalate / serving
Safe
๐ŸŸข Potato
10 mg oxalate / serving
Safe
๐ŸŸก Potato
29 mg oxalate / serving
Caution
๐ŸŸก Potato
36 mg oxalate / serving
Caution
๐ŸŸข Potato
15 mg oxalate / serving
Safe
๐ŸŸข Potato
18 mg oxalate / serving
Safe
๐ŸŸก Potatoes
32 mg oxalate / serving
Caution
๐ŸŸข Potatoes
20 mg oxalate / serving
Safe
๐ŸŸข Tomato
17 mg oxalate / serving
Safe
๐ŸŸข Tomatoes
11 mg oxalate / serving
Safe
๐ŸŸข Tamarillo (tree tomato) raw
20 mg oxalate / serving
Safe
๐ŸŸข Flour
1 mg oxalate / serving
Safe
๐ŸŸข Juice
12 mg oxalate / serving
Safe
๐ŸŸข Juice
23 mg oxalate / serving
Safe
๐ŸŸข Condiment
1 mg oxalate / serving
Safe
๐ŸŸข Herbs and Spices
12 mg oxalate / serving
Safe
๐ŸŸข Herbs and Spices
1 mg oxalate / serving
Safe
๐ŸŸข Herbs and Spices
0 mg oxalate / serving
Safe
๐ŸŸข Peppers)
1 mg oxalate / serving
Safe
๐ŸŸข Herbs and Spices
6 mg oxalate / serving
Safe
๐ŸŸข Herbs and Spices
3 mg oxalate / serving
Safe
๐ŸŸข Herbs and Spices
2 mg oxalate / serving
Safe
๐ŸŸข Peppers
1 mg oxalate / serving
Safe
๐ŸŸข Peppers
22 mg oxalate / serving
Safe
๐ŸŸข Tomato Paste
3 mg oxalate / serving
Safe
๐ŸŸข Chips
18 mg oxalate / serving
Safe
๐ŸŸก Chips
37 mg oxalate / serving
Caution
๐ŸŸข Cookies
11 mg oxalate / serving
Safe
๐ŸŸข Potato Flakes
2 mg oxalate / serving
Safe
๐ŸŸข Sauce
9 mg oxalate / serving
Safe
๐ŸŸก Soup
40 mg oxalate / serving
Caution
๐ŸŸก Herbed Chicken without herbed potatoes
39 mg oxalate / serving
Caution
๐ŸŸข Tomato juice
2 mg oxalate / serving
Safe
๐ŸŸข Potato chips
2 mg oxalate / serving
Safe
๐ŸŸข Potato starch
0 mg oxalate / serving
Safe
๐ŸŸข Tomato paste
2 mg oxalate / serving
Safe
๐ŸŸข Tomato puree
2 mg oxalate / serving
Safe
๐ŸŸข Sun-dried tomatoes
2 mg oxalate / serving
Safe
๐ŸŸข Roasted red peppers
1 mg oxalate / serving
Safe

โ“ Frequently Asked Questions

How many foods are in this category?

There are 43 foods in this category in our database, all with oxalate data from Harvard T.H. Chan SPH (2024).

How should I prepare these foods?

Preparation method matters. Boiling and draining can reduce oxalate in many vegetables. Steaming and roasting have less effect. Check individual food pages for specific tips.

Are these foods generally safe for kidney stones?

It depends on the specific food โ€” even within a category, oxalate levels vary widely. Some are very safe, others need caution. Check individual food pages for specific numbers.

Which foods in this category should I avoid?

Scan for the ๐Ÿ”ด markers below. These are the high-oxalate foods in this category. But keep in mind โ€” one high-oxalate food doesn't mean the whole category is off-limits.

This is dietary reference information, NOT medical advice. Talk to your doctor or a registered dietitian before changing your diet. Oxalate tolerance varies by person, stone type, and medication.